Check this story out from Cleveland.com to get your last-minute favorite treat.
Clevelanders hear a lot about paczki (pronounced PUUNCH-ki) in the days leading up to Lent. But what, exactly, are these Polish treats?
Paczki have been made in Poland since the Middle Ages. The filled, deep-fried dough balls are covered with powdered sugar. Traditional fillings include prune and poppyseed. Many bakeries also feature modern fillings such as chocolate mousse, marshmallow and pina colada.
In Cleveland, they are a tradition, with lines winding out area bakeries for the sweet treats on Fat Tuesday and the days leading up to the holidays. It used to be paczki were eaten just on Fat Tuesday, but the tradition has expanded to the whole month leading up to Lent. But where can you get them? And when? Read on for a guide to dozen local bakeries serving up paczki in 2017.
Rudys Strudel, 5580 Ridge Road, Parma, 440-886-4430: The staff at pacczki-central in Parma expect to sell more than 65,000 by the end of Fat Tuesday. They’re getting the party started Thursday, Feb. 9 — with a party. They'll be releasing their exclusive 2017 paczki flavor at Mahall's 20 Lanes at the first ever Paczki Pins and Pints party. Made in collaboration with Rudy's Polish Village neighbors, Barabicu Smokehouse, the Parma-que will feature hand smoked brisket in the savory paczki. Rudy's will be serving the Parma-Que and 29 other paczki flavors beginning Friday, Feb. 10 at their bakery. Rudy's will be hosting their annual Paczki Day Party at 5 a.m. Feb. 28, with live accordion music, eating contests, babushkas and more. Flavors include savory and sweet treats, such as pina colada, mocha, poppyseed, prune and rose petal jelly paczki.
Kiedrowski’s Bakery, 2267 Cooper Foster Park Road, Amherst, 440-282-2700: Kiedrowski’s Bakery, open since 1984, will begin selling paczki at their bakery 10 days before Fat Tuesday. Their five flavors are apricot, lekvar, rose, poppy seed and their signature traditional paczki. Their 20th annual Paczki Ball on Feb. 19 will feature a crowning of the 2017 Paczki King and Queen.
Krakow Deli, 5842 Ridge Road, Parma, 440-292-0357: "We don't advertise," said Beata Trybucki, the owner of this traditional Polish shop and bakery in Parma. Her husband, Arkadiusz bakes all their paczki in "the traditional way … We make these for our regular customers. We use traditional poppyseed, prune and rose petal jelly fillings, but not too much filling.” Available on Fat Tuesday and by order. For more on Polish Village in Parma: http://www.cleveland.com/entertainment/index.ssf/2016/02/post_117.html#0
Colozza’s Bakery, 5880 Ridge Road, Parma, 440-885-0453: This classic Italian bakery in Parma takes on a Polish accent in February. Colozza's mixes in new and traditional flavors in their dozen annual paczki offerings, from lemon and apricot to Peanut Butter Banana Fudge.
Stan's Northfield Bakery
Stan's Northfield Bakery, Olde 8 Road, Northfield, 330-467-8655: This Polish bakery opened in 1961 serves paczki year-round. They add some extra options for Fat Tuesday, though, including coconut custard. They also have lemon, apple, poppyseed, grape and more. (David Petkiewicz, cleveland.com_
Seven Roses Polish Deli
Seven Roses Polish Deli, 6301 Fleet Ave, Cleveland, 216-641-5789: This Old World Slavic Village bakery will be serving old world favorites such as prune, poppyseed and the classic rose jam paczki on Monday, Feb. 27 and Fat Tuesday. All orders must be placed ahead.
Jack Frost, 4960 Pearl Road, Cleveland, 216-351-3638: Cleveland’s favorite donut shop wouldn’t miss paczki day. For one day only, Jack Frost is going Polish with poppyseed, raspberry, apple, pineapple, lemon, cream cheese, Boston cream, cinnamon-caramel and aspecial chocolate-and-peanut-butter buckeye option. Orders are being taken now, and can be picked up in a tent outside the shop beginning at 6 a.m. on Feb. 28. They’re pricey - $4.25 each and $28.95 a dozen, but worth it.
Becker's Donuts and Baker, 22088 Lorain Road, Fairview Park, 440-734-9856: One of Cleveland’s favorite donut shops will get into the spirit of the season for one day only, with a dozen flavors on Fat Tuesday, including white and chocolate cream, apple and raspberry. $25 per dozen, $2.25 each.
Michael Angelo's Bakery
Michael Angelo’s Bakery, 8035 Broadview Road, Broadview Heights, 440-526-0499: This lauded Broadview Heights Bakery is selling paczki from now until Fat Tuesday. Flavors include apple, apricot, Bavarian maple, lemon, marshmallow, chocolate mousse and prune. $1.95 each, $17 per dozen.
Buettner’s Bakery, 704 East 185th Street, Cleveland, 216- 531-0650: This east side favorite will bring on the paczki on Fat Tuesday. It’s just $1.25 per paczki, and flavors include apricot, prune and poppyseed. (Gus Chan, The Plain Dealer). Pictured is Beachland Ballroom owner Cindy Barber. Buettner's is one of her favorites.
Breads and Beyond
Breads and Beyond, 5578 State Road, Parma, 440- 888-5623: Owners Bob Uhlir and Dante diCioccio expect to sell about 400 dozen on Fat Tuesday. They’re taking orders for their 12 flavors now, from chocolate and vanilla cream to various jam filled donuts. They also sell King Cakes and Hot Cross Buns.
Samosky's Home Bakery
Samosky’s Home Bakery, 6379 Pearl Road, Parma Heights, 440-845-3377: Paczki have been made in Poland since the Middle Ages. They’re made year-round at this traditional Polish bakery, which will begin accepting advance Fat Tuesday orders this Tuesday, Feb. 7. Flavors include the traditional prune, poppyseed and lemon, cherry, marshmallow, pineapple and strawberry. $12.50 per dozen, $1.50 each.